Granola is my absolute guilty pleasure. Not that there's anything strictly wrong with it - just perhaps four bowls at a time! Anyway, since I spend most of my income on bags of fancy pants granola I decided to start playing around with my own recipe. I make various batches for my private clients at … Continue reading Chef Jen's Once a Fortnight Healthy Granola
These blueberry muffins are an absolute DREAM. They are light, fluffy, moist, fruity and they're not terribly awful for you. They don't take long to make, they're especially fun to make with little ones and they make a delicious snack with an afternoon cup of tea! This recipe goes down a treat with my private … Continue reading Light Gluten Free Blueberry Muffins
New Year’s Day called for something spicy and delicious and my first thought was a spicy chilli loaded with pulses and any herbs left in the fridge. Turns out, all that was left in my fridge was some herbs and some chicken thighs... so I decided to revamp my chicken curry recipe instead, with some … Continue reading Quick and Cosy Chicken Curry with Sweet Potato
For me, a Thai curry can be very hit and miss. I think there is such variety in what's available, that everybody has a strong idea of what they enjoy most in a Thai curry, and so as a chef it can be difficult to please everybody. Nevertheless, I am Miss Fighting Fit... and I … Continue reading Easy, From Scratch, Vegetable Thai Curry
This week I moved into my lovely new flat in Central London, after a whirlwind year of moving (three times!) and cheffing in over 20 different kitchens! It felt like a great time to reassess my current routines and habits, and see how I could improve them! I love listening to podcasts, and one thing … Continue reading Building Healthy Habits – A Piece of Cake!